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Product Description:
Provence
Kitchen® Introduces Brown Camargue Rice also known as red rice in Provence. It
has been organically grown there for more than a century. It is still raised and
harvested by hand using very old methods to preserve of of its nutrients. It is
used by many chefs around the world for its unique nutty taste and countless
nutritional benefits.
Ingredients:
Organic Red Rice from Provence.
Directions:
Pour 1
volume of rice in 10 volumes of boiling salted water, reduce heat and let it
cook for 30 to 40 minutes. Add water if necessary. Wonderful accompaniment to
poultry or meat and makes rich and colorful cold rice salads.
* French Red Rice - Spice Jar -
14.11oz/400gr
* 100% Natural; No artificial
color or flavor
* No Preservatives and no additives added
* Product of France
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