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pure and non processed
all natural
rich in minerals
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sea salt
A Touch of Provence® offers
gourmet Sea Salt that comes from Provence where it has been harvested for centuries following Old Provencal traditions. In the heart of “Camargue”, the highly salted water from the Mediterranean sea is trapped in giant and very shallow pools where it evaporates slowly with the help of the “Mistral” wind and the blazing sun of Provence. When the water is completely gone, only white crystals of salt remain. Professionals called “Sauniers” using giant racks called “etelle” hand-harvest the white crystals or salt. Then the white salt is washed, crushed and sorted by type; fine or coarse and left to dry with the help of the Mistral. Our Coarse sea Salt is mostly used when boiling vegetables, meat, etc.. Due to its purity, our Fine sea salt enhances the flavors of all your favorite dishes and it is the best choice of seasonings.
Product of France |